Eggplant & mushroom cooked in our special spicy sauce with sliced onion & fresh tomatoes.
A selection of fresh seasonal vegetables cooked balti style with nuts & dry fruits.
Marinated chicken in a hot & spicy balti sauce flavoured with garlic & herbs.
Chicken cooked with chunky eggplant in a medium balti sauce with fresh balti herbs & spices.
Chicken and okra tastefully combined with medium spicy balti sauce, fresh herbs & spices.
Succulent prawns in a hot & spicy balti gravy flavoured with fresh green chillies & herbs.
Medium spiced kebabs cooked in the tandoor & then simmered in our special balti sauce.
Master of India takes you on a tasty exploration right to the very heart of Indian Cuisine which has the ability to provide a cosmopolitan melting pot of cuisine. We strive to bring you the most Authentic in Indian Cuisine complemented by traditional Indian decor and elegant yet warm service. We are also specialized in “Balti and Goat”. We have been consistently rated #1 restaurant in the whole of Taupo for the last of two years on Tripadvisor and also #1 in Indian Cuisine in the whole North Island. This is what the judges of the recent Awards held in Taupo had to say about our restaurant “I would rate this as the best of the Indian restaurant I experienced. Hard to fault. Decor great, Authentic and warm. The staff was very attractively dressed and groomed.” We have been recently nominated for “Events Capital Best Hospitality Business” for the town centre Taupo Excellence Awards – come to dine and see why!!!
Opening Hours: Open 7 days
Lunch Timings: Monday to Saturday: 12 noon to 21pm
Dinner Timings: Monday to Sunday: 5pm till Late